10.30.2010 calamari & steak
dredging station...egg, panko and calamari, lemon and ginger soaking in milk and seasoning |
calamari tentacle and yummy wasabi sauce |
roasted taters and calamari |
we discovered calamari steaks at Gold Class cinemas...they have really good calamari...and when they changed the menu for fall, changed it to calamari steaks...Scott loves them and they are inexpensive. We made a dipping sauce out of Food Network mag..
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