Pot & Cover

scott mashers and chicken tenders with a little pan gravy

Risotto...with chicken, bacon, mushrooms & peas...another variation of my ez etoufee I don't know why I took this picture...but I think it's funny... pesto bread Hot dog night...top with cheese, chili, mustard and sweet relish Slow cooker beef dips topped with banana peppers & canned fried onions Slow Cooker French Dip Sandwiches approx 3 1/2 lbs beef chuck roast 16-oz. beef broth (1 1/2 cans) 1 10.5-oz. can condensed French onion soup 6-oz red wine 1 tsp garlic powder salt and pepper, to taste 4-6 French rolls sliced provolone cheese, optional Trim excess fat off of beef roast and season meat all over with salt and pepper. Pour beef broth, condensed French onion soup, red wine and garlic powder into slow cooker and place beef roast into liquid. Cook on low for 6-8 hours. Slow cookers have different time intervals that you can select, so work with your cooker. Depending on how the setting...

John's cognac cream sauce and steak crazy mac n cheese...yes that's pancetta wedge salad...lots of these lately too chicken cordon blue from market street (bought pre-made and we baked), with mashed sweet taters and salad happy valentines day! \ chocolate dipped cream cheese stuffed strawberries mooyah sammies and cheetos how cute is his little coffee set up...all ready for the morning :) some crazy good pasta with artichoke hearts and shrimp with grilled fish that he created...my mouth is watering just looking at the picture the beer got a little frozen :) meatloaf...inspired by ina mashed taters!!! shredded pork enchiladas with sour cream topping & I've been losing weight since August of 2012...25lbs!  all while eatting this amazing food!