5.6.10 Burger time

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Scott was really wanting to make a steak..he'd done Delmonicos marinated in Yoshida's and onion rings over the weekend for him and a buddy (I was at mom's with the kiddo's)...but burgers were the compromise.  I love my Scott's burgers!...no fries, but really crunchy tater chips, cheddar kettle chips tonight...a better bet for summer...less cooking in the hot kitchen...with some tricked up Bush's baked beans, the ones with bourbon & brown sugar, Scott added a dash of Yoshida's and Frank's :)  Gotta have some sauteed onion and cheese...and a few pickles...Delicious!

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